UPCOMING EVENTS

ROOSTER COMPANY IS CELEBRATING OUR 10 YEAR ANNIVERSARY IN FEBRUARY, 2025!!!!

For the month of February, come join us for our 4 course Prix Fixe Dinner $39.95, Sunday-Wednesday’s.

We went into the Rooster Co. vault and are bringing back some great dishes from ‘back in the day’.

Thank you all for 10 years of business!

VALENTINE’S DAY Friday, February 14th <3 Click Here to make your reservation: Valentine’s Day Reservation

COOKING WITH KC Looking for a unique and special gift? Sign-up for our cooking class with Chef KC Ward as he teaches you how to prepare a Porchetta. Included: Cocktails, Appetizers, Step-by-Step instructions to prepare a Porchetta, and desserts. Thursday, February 13, 2025, 7pm, $75 per person SOLD OUT*

ROOSTER Co. Chef’s Dog Food wholesome ingredients now for your fur-babies | made from steamed chicken, fresh ground beef, local carrot & apple | frozen 3oz patties COMING SOON

HAPPY HOUR 7 DAYS A WEEK | 4-6PM and NOW 8-10pm Saturdays

JAM N’ EGGS first Sunday of every month, live DJ set on vinyl & Brunch | 10:30am-2pm

For updates on all of our upcoming events and more sign up for our newsletter!

"I met this pig. I met it's farmer and shook his hand. I tasted what the pig ate. I walked it's pasture. Then I fabricated it and made it into the best food I could with great respect for what it had given me. Something happens when you grow up seeing food come in Styrofoam trays with plastic wrap stamped $2 off per pound. Other the other hand, something very meaningful happens when food becomes real. I relish every opportunity to engage with real food that I proudly serve at my restaurants."

Chef/Owner - KC